Journeyman Millwright

Position Summary:

Reporting to the Maintenance manager, this position is responsible for the safe operation and maintenance of Edmonton’s packaging facility with emphasis on safety, productivity, quality, cost control, environmental compliance and positive inter-departmental relations. 

Core Functions:

• Perform corrective and preventative maintenance on industrial equipment in a production environment
• Troubleshooting the following packaging and process equipment: conveyor systems, rotary filling equipment, automated boxing equipment, heat exchangers, palletizing etc.
• Perform preventative maintenance and regular Work Orders and account for inventory and labor.
• Adhere to Bunge’s policies, safety procedures and with provincial codes and regulations
• Fulfill all Health and Safety, Food Safety, HACCP, WHIMS, MSDS and SQF and Company policy requirements
• Contribute to the overall plant safety by participating in plant safety training and hazard detection
• Be able to read and understand mechanical drawings/schematics.
• Other duties as assigned.

Skill/Experience Requirements:

• Must have a valid Provincial Millwright Journeyman Certificate, or a recognized interprovincial equivalent coupled with a minimum of two years’ experience
• Experience in food manufacturing maintenance would be considered an asset.
• Ammonia refrigeration/boiler experience is an asset
• Knowledge and experience with PLC controls and programming systems. Allen Bradley an asset
• Demonstrated success in the application of safety standards, compliance with safety regulations, and the promotion of a safe working environment
• Tig welding and milling is an asset
• Superior verbal, written and listening skills
• Ability to perform medium to heavy manual labor
• Candidates must be strong, independent individual while possessing the ability to function within a highly integrated team environment

This position is an afternoon shift on Monday to Friday from 3pm-11:30pm only. 

Commitment to supply safe food, maintain a food safety culture within the site, continually improve the site's food safety management system; and comply with customer and regulatory requirements.

At Bunge (NYSE: BG), our purpose is to connect farmers to consumers to deliver essential food, feed and fuel to the world. As a premier agribusiness solutions provider, our team of ~37,000 dedicated employees partner with farmers across the globe to move agricultural commodities from where they’re grown to where they’re needed—in faster, smarter, and more efficient ways. We are a world leader in grain origination, storage, distribution, oilseed processing and refining, offering a broad portfolio of plant-based oils, fats, and proteins. We work alongside our customers at both ends of the value chain to deliver quality products and develop tailored, innovative solutions that address evolving consumer needs. With 200+ years of experience and presence in over 50 countries, we are committed to strengthening global food security, advancing sustainability, and helping communities prosper where we operate. Bunge has its registered office in Geneva, Switzerland and its corporate headquarters in St. Louis, Missouri. Learn more at Bunge.com.

Every day our people exemplify these values, which represent Bunge at its core:

•    We Are One Team – Collaborative, Respectful, Inclusive
•    We Lead The Way – Agile, Empowered, Innovative
•    We Do What’s Right – Safety, Sustainability, With Integrity

If this sounds like you, join us!  We value and invest in people who believe in our purpose and are excited to live it every day – people who are #ProudtoBeBunge